If it doesn’t flex, the jar is sealed. Store in a cool, dark place. Oven-canned tomatoes are a fantastic way to preserve the taste of summer and have a pantry staple ready for countless recipes.

However, as a long time canner since the 1980s, I am honestly alarmed at the glut of untested canning recipes circulating around the internet. If botulism spores float into a jar filled with a ...

These recipes have been specifically designed to ensure a safe ... The lids are safe to use once but cannot be reused for canning purposes. Rings screw onto canning jars after the flat lids have been ...

Check your equipment and review current canning recommendations to prevent potential problems. If you are using recipes or procedures written before 1994, you are using outdated materials. Why didn't ...

You only need one large, thinly sliced onion to make this recipe, which makes this a pocketbook-friendly way to give big flavor to dishes year-round. To get started, divide the slices between two ...