Starting with macaroni noodles and canned tomatoes, Southern macaroni and tomatoes is not to be confused with spaghetti. Here ...
Simmer for 15 minutes, blend, and season with salt and pepper. Herbed Tomato-Baked Eggs. Pour tomatoes into a casserole dish. Sprinkle with dried thyme, drizzle with olive oil, and bake 20 minutes at ...
Canned tomatoes can be seriously acidic, but a pantry stalwart can come to the rescue. Even better, you'll need just a pinch ...
Red symbolises goodness and health. Try these dishes at home: Sicilian-style mini penne and pasta tubes with tomato sauce, made from canned organic tomatoes.
Canned tomatoes, on the other hand, are harvested and packed at their peak. Dishes like shakshuka, where the sauce is the star, benefit from the consistency you can only get from a can.
Carlo A/Getty Images Canned tomatoes are a kitchen essential that's perfect for soups, sauces, and stews. But sometimes the sharp, metallic taste of this ingredient can overpower a dish.
tomatoes are a central ingredient in many dishes and cuisines. Although a deliciously ripe vine-picked tomato is ideal, ...
You can make this tomato sauce recipe with either fresh or canned tomatoes. If using fresh, make sure they have a good deep colour and are juicy with lots of flavour. Heat the olive oil in a wide ...