Mackerel is another canned fish that many ... Some cans of trout also contain seasonings like lemon, thyme, or chili. Canned ...

Herring is an oily fish with a rich, full-bodied taste, that can be used in much the same way as sardines or mackerel. When it comes to canned herring, you'll find that it often comes in smoked form.

Mackerel is available both hot-smoked and salted; tuna and mackerel are both sold canned too. Herrings can be smoked or transformed into rollmops; anchovies are salted and brined. Salmon and trout ...