It is a shame that so many people nowadays have never tried homemade pork and beans. Freshly prepared beans have a completely different taste and, maybe more importantly, texture than canned beans.

(But it doesn't stop kids from reciting that popular rhyme about beans). Still, canned beans are all of these ... of beans ...

Lastly, refried beans should be properly seasoned. A distinct saltiness in each bite is ideal, but since refried beans are ...

Canned baked beans are simple to cook and possess an enjoyable, rich flavor. They can be enjoyed solo or incorporated into a variety of dishes including soups, stews, salads, sandwiches, and ...

Chili made from home-canned beef or pork is a great convenience food ... and enchilada sauce or salsa to create a speedy casserole. Because beans overcook easily in a pressure canner, I add ...

There's an equally old tradition of using it to impart a deep pork flavor and a velvety quality to your soups, stews, or even as a way to upgrade your canned beans. You can think of salt pork as ...

It's often difficult to achieve the creaminess that's integral to classics like hummus, using the canned stuff. Luckily, there's a trick to getting these beans to become even more appetizing ...