Beyond flavor, pickling peppers has several benefits: This recipe comes from the Ball Canning Back to Basics Book called “Hot Peppers”. It will make about 5-pint jars of pickled hatch chile ...

The pantry is where you stockpile your culinary arsenal. It's a trusty storage space for everyday ingredients, as well as ...

De Laurentiis' stuffed-pepper recipe stood out from the others because it didn't contain ground beef. The filling consisted of orzo pasta, canned tomatoes, chicken stock, zucchini, mint leaves ...