The good news is that you can safely freeze any deli meat for up to 2 months. Freezing and defrosting require a few extra steps but is a far better option than having to toss it, which wastes both ...

The process of freezing regular meat like chicken breasts and ground beef is fairly common knowledge, and you can safely freeze deli meat too as long as it’s stored in the freezer properly.

It’s recommended it is kept in an airtight container and that is stored away from raw meat. If you have cooked turkey left over from the big day and want to make it last longer, you can freeze ...