Created by chef Luigi Ammirati, this revisited classic of Calabrian cuisine promises an explosion of flavors between spicy notes and deep aromas of wine. The chili pepper awakens the taste buds ...

Mornings on the go just got so much better with these Calabrian chile mayo–spiked egg sandwiches. The classic Argentine condiment gets reimagined with tart-sweet raspberries and spicy Calabrian ...

Puglia's cuisine also boasts rich, flavorful wines and unique pastries such as pasticciotto and cartellate. Eating in Calabria is a feast of bold flavors and regional specialties. The cuisine is ...