Whether you're hosting a gathering, planning a cozy baking day, or searching for the perfect dessert for a special occasion, ...

If you love coconut, nothing is more satisfying than a slice of coconut cake. With layers of fluffy sponge, cream cheese ...

Using both desiccated coconut and coconut cream gives a brilliant depth of flavour to this cake – and the lime ... Leave to cool. To make the coconut icing, beat the butter until really pale ...

For those of us who love king cake but are also mindful of added sugar and refined carbs, here is a solution that allows us ...

Goan baath cake or batica is a simple cake made with semolina and coconut. It is especially prepared at home ... You can add a little milk if the batter seems too stiff. But make sure you maintain an ...

In a bowl, mix flour, cinnamon powder, baking powder, baking soda, and salt. In another bowl, combine jaggery, oil, and milk.

A decadent coconut caramel layer cake, topped with cream cheese icing – a sweet addition to any event. Bertrand Jang, owner of Sweet & Me Bakery, has served up a classic sponge cake and taken it ...

The flavours are simple: caramel-golden coconut and a soft ... put them in a pestle and mortar and roughly grind. To make the cake, put the eggs, sugar, cinnamon, ground fennel seeds and lime ...

A cake made using the creaming method with the addition of desiccated coconut. Tip: if the mixture begins to curdle after the addition of the final egg, add 2 tablespoons of the measured flour to ...