The African cactus pear, with its colorful fruit and ability to thrive in dry climates, holds a secret: it's the perfect ingredient for making vegan jerky. In a bowl, combine one cup of cactus ...

Guizhou cactus pears are packed with antioxidants, but taste bitter. Tests, including with an artificial nose and tongue, suggest fermentation offers a sweet solution. A distinctive feature of the ...

Beautiful and functional, prickly pears are resilient cacti that are perfect if you are looking for low-maintenance and drought-tolerant plants. You might think that these native succulents are ...