Cook the pancakes: Scoop ¼ cup of the cabbage mixture and place it in the skillet. Press down gently to flatten. Cook for about 4 minutes on one side, then flip and cook for another 3-4 minutes ...

Okonomiyaki are traditional Japanese fritter-like pancakes that are great for using up a head of white cabbage. Serve with okonomiyaki sauce, Japanese mayonnaise or your favourite hot sauce.

Heat oil in a large pot and sauté onion until soft. Add cabbage, potatoes, and carrots; cook for 5 minutes. Pour in vegetable ...

Like a Czech hospoda via Osaka, Letná’s Okonomiyaki Izakaya fuses specialty cabbage pancakes with beer and sports.

Cabbage is excellent finely sliced and eaten raw in salads. When cooked, the briefest cooking methods, such as steaming or stir-frying, are best. Apart from red cabbage, which breaks the rule and ...