Nothing compares to a homemade buttercream. The simple frosting is light ... If you spread the frosting on, this recipe will ...

Featuring a flavorful vanilla base and topped with a delightful creamy vanilla buttercream, these are undoubtedly the best ...

Similarly, ensure the mixture does not get too warm when piping buttercream, or it will start to melt as it comes out of the nozzle. To prevent this, place the icing, in its piping bag ...

Jane Dunn, the brains behind Jane’s Patisserie and recipe book ... s a delicious frosting because it’s less sweet than an American buttercream, but it is perfect for piping.

Get the recipe for a carrot dome cake with Swiss meringue buttercream decorated with fresh flowers and silk bows. You can do it — promise!

This vegan chocolate marshmallow cake takes less than 2 hours of active time, but it looks like you spent way longer. It’s ...

Ready-made icing can be bought from most supermarkets, but it is easily made at home: the core ingredient, icing sugar, is widely available. When making fat-based icings such as buttercream ...