Learn how to make Blove’s Sauce, the ultimate seafood boil companion loved by Mukbang fans! This 25-minute recipe featur ...

Refrigerate until ready to cook. For the dip, beat together the vinegar, honey, two tablespoons of water, the lime juice and fish sauce. Taste and adjust the honey and lime juice to get it sweeter ...

Spread the butter onto both sides of the cut rolls. Layer in the lettuce, potato chips and prawns onto each roll. Spoon over a generous amount of the dipping sauce before serving. Step 1. Arrange the ...