Searing the meat will give you those irresistible burnt ends, and if you're using a Dutch oven, it's a quick and easy step.

A well-cooked pulled pork dish has plenty of tasty, dark, crispy bark to contrast with the soft meaty center. And you don't ...

An update has been appended to the end of this story concerning a Dec ... But the story of the baby burnt in an oven has attracted particular attention this week for a number of reasons, in ...