Do you like Brussels sprouts–those cute little cabbage lookalikes bursting with flavor? If you’re a fan, it’s your lucky ...

Woohoo its Sunday roast season! As much as I mourn the end of summer, I absolutely adore autumn. Crunchy leaves, ... Read ...

I’m sure that most of us had a bowl of brussels sprouts on the ... in a large frying or sauté pan. Fry the pancetta for 2 minutes then add the sprouts and cook for another 4-5 minutes or ...

to provide a smoother flavour that counteracts some of the Brussels' bitterness. To elevate your sprouts even further, the ...

"Then cream, pancetta and cheese ... "For a whole new level of flavour and texture, deep-fry your Brussels sprouts until they’re crispy, then toss them in spicy Sriracha-butter sauce for ...

Then add the Brussels sprouts and cook for a further 2 minutes ... Top with the reserved cheese, and the slices of pancetta and grated (shredded) chestnut, if using. Bake on the baking paper ...

South Village Grille: The German Village restaurant's snack menu includes Brussels sprouts topped with pancetta, candied pecans, a balsamic vinegar reduction, goat cheese and chili flakes.

Get roasted, golden Brussels sprouts in the air fryer in minutes with this festive recipe. With pancetta and chestnuts, it's the perfect side dish without needing to fire up the oven. Preheat the ...

Although the recipe may sound complicated, Mary explained that you can save yourself some time by frying the pancetta and chestnuts in advance before adding the fresh Brussels sprouts. She added ...

"Then cream, pancetta and cheese! You can never have enough pancetta ... "For a whole new level of flavour and texture, deep-fry your Brussels sprouts until they’re crispy, then toss them in spicy ...