When you're in the mood for teriyaki, there's no need to raid your pantry for a ton of ingredients. You really only need two ...

I love a simple recipe that I can whip up in the kitchen in an instant, so this video is right up my alley! It comes to us ...

Brown sugar is nice for the molasses-forward depth ... The advantage of this homemade teriyaki sauce over a store-bought bottle is that you can easily adjust it to suit your tastes.

In a large bowl, combine butter and brown sugar. Mix until smooth. Add egg, vanilla and salt. Stir until blended. Mix in ...

Cooking every day is not easy. It’s even harder when you have to juggle school, work, extracurriculars or a full-time job ...

Simmer until the sugar has dissolved. See Recipe Tips for how to turn this into teriyaki chicken, salmon, aubergine or beef. To make this teriyaki sauce into a meal, fry some boneless chicken legs ...

Many busy weeknights come down to one decision for frazzled families: cook at home or give in to takeout cravings. Instead of ...

For vegan okonomiyaki, gather one cup all-purpose or chickpea flour, one-fourth teaspoon each salt and sugar, and one cup ...