If you’ve ever thought to yourself, “Blondies are just brownies without chocolate ... the butter into a large mixing bowl.

Blondies are a similarly dense and chewy cake, have a butterscotch type flavor that comes from using brown sugar and often ...

I made Ina Garten's blondies for a recent book club ... I added the butter, brown sugar, and granulated sugar to a big bowl, then used my handheld electric mixer on high speed to mix everything ...

Get the Christmas Tree Brownies recipe. Blondies are all about two things—brown sugar and vanilla—which pair perfectly with lighter, more delicate fruit flavors. Though sometimes overlooked in ...

Whisk in the melted butter and sugar mixture until thoroughly ... Return to the oven for a further 10 minutes or until the blondie is pale golden-brown. Cool the blondie in the tin for at least ...

Make your blondies even better ... to scrape the flavoursome brown sediments from the pan and add these to the butter bowl. Add the treacle, dark brown sugar and caster sugar to the brown butter ...

Ina Garten's recipe for blondies includes basic ingredients you probably already have in your kitchen, making it an affordable and easy dessert.