Here’s how to substitute lentils for ground beef in ... The most common, and the one I always use are brown lentils. Green ...

A basic guide to legumes might help you understand lentils as a whole, but it won't tell you that there are actually five main types of this versatile food.

Quick-cooking red lentils are enriched with brown butter and seasoned with warm ... ingredients and this preparation. It should not substitute for a dietitian’s or nutritionist’s advice.

There are so many variations, but I am sharing with you my easiest, yet still delicious, lentils. For the dal, start by having a large stock pot or pan at the ready. Drain the brown lentils and ...

Lentils make a great substitute for mince and are packed with ... or until the top is golden brown and crisp. Serve the cottage pie with the roasted cauliflower and green beans.

as the lentils are cooked in the brown-butter-slicked pot that the tadka is made in first. And although the dish is filling on its own, part of the joy of dal and other simple (but sensational ...