Transfer the potatoes to a large serving bowl. Make a few divots on the surface with the back of a spoon and pour the reserved brown butter on top.

Put a colander over a large bowl or another pan and drain the potatoes, letting the starchy water collect underneath. Add 75 ...

What are mashed potatoes without butter? I hoped the 6 ounces of Parmesan cheese would make the lack of butter forgivable. These potatoes were the easiest to make Brown's recipe was simple from ...

Elevate your typical mashed potatoes by whipping them together with creamy Brie cheese, salt, a splash of half-and-half, and ...

You’ll never end up with dry, gummy mashed potatoes. Growing up, my love for Food Network programming was universal, but I did have a few favorite shows. Alton Brown’s Good Eats topped that ...

I know what you are thinking… What to serve with mashed potatoes?? Sometimes I pick up too many potatoes, make too m ...

Cut potatoes into wedge shapes, toss it in olive oil, salt, pepper and your choice of herbs/spices like paprika or garlic ...

On a large rimmed baking sheet, toss the halved potatoes with the olive oil and season with salt and pepper. Roast the potatoes for about 35 minutes or until tender and browned. Set the potatoes ...