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Brisket Chili
There's chili, and then there's brisket chili. My journey to perfect this recipe began when I discovered that the secret to ...
Beef brisket would usually require a low and slow approach – but using the pressure cooker gives perfectly tender results in far less time. Finish in the oven, if you like, to create a sweet ...
Rub the brisket all over with the all-purpose seasoning. Melt the beef fat in a large frying pan until hot and then sear beef on all sides. Transfer the brisket to a casserole or ovenproof pan.
to simmer the beef using a regular pot or clay pot Beef brisket noodles is a famous dish in Hong Kong. It is something that tourists (back when we had tourists) would seek out, and locals argue ...