Paris lawmakers prohibited certain community bakeries from closing for summer holidays at the same time, lest the entire ...

Bread is an intrinsic part of everyday life in France — so much so that UNESCO gave the baguette World Heritage status in 2022, an act symbolic of the specific knowledge and techniques that go ...

Bread is a staple across the world, and there are dozens of variations depending on the region. Here's what to expect from ...

Here are five delectable picks from the French snacking traditions. The croissant is the quintessential French pastry with ...

Pan Bagnat means "bathed bread" in Provençal, the language of southeast France. Brushing the bread with oil, then letting the slices sit for a few minutes, gives this sandwich its titular bath ...

Get a little taste of Europe at Landert Bread in Naples. The Landert family opened their first storefront on Feb. 28 after 12 years of wholesale.

adding sugar and spices and baking the mixture into bread pudding. In the time since, nearly every culinary culture has developed its own spin on the recipe: In France, dried-out slices are ...

Break out the baguettes for these iconic French sandwiches, from Provence's pan bagnat to the croque monsieur (and madame) of ...