This crisp, sweet cucumber pickle picked up its nickname ‘bread and butter pickles’ during the Great Depression years in America. Pickles were low-cost and a way to brighten up the monotony of ...

Kosher dill. Bread-and-butter. Mini gherkins. Give me all the pickles. And as much as I enjoy a spear on the side of my plate, I love the zing of a pickle slice on a sandwich or burger.

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If the thought of pickles makes you pucker, it's possible there's an entire category of preserved cucumbers you've been missing out on. Of the astonishing 20 billion pickles eaten in the U.S. each ...