This bread pudding recipe is soft, rich and extremely delicious. If you stuck with leftover bread at home, and you are looking for a simple and easy dessert, you definitely should make this bread ...

This Chocolate Bread Pudding with Bourbon Sauce transforms stale bread into a heavenly chocolatey dessert. Day-old bread ...

Cut or tear bread into 2″ squares and place in the baking ... Cook, whisking constantly, until the sauce is thickened and coats the back of a spoon, 10 to 12 minutes. Remove from heat and ...

Place bread cubes in a buttered two-quart baking dish ... Place pan of water on lower oven shelf directly beneath pudding. Directions for Lemon Sauce: Squeeze lemons into bowl, add lemon juice, sugar ...

Place stale bread in a bowl with milk and squeeze the ... Stir in bourbon by hand. Serve the pudding warm with vanilla ice cream if desired. Pass the hot bourbon sauce separately.