Here’s what you need to know. I’ve never known my parents’ pantry to be without large (very large) bags of all-purpose flour and bread flour. When I was growing up, my mom would often use AP ...

The main types of wheat flour—bread flour and whole wheat flour vs. all-purpose flour and pastry flour vs. cake flour—vary ...

By using just two tablespoons of potato flour for every cup of wheat flour used, bakers can achieve bread with better ...

Simply combine equal parts rye and all-purpose flours to form the dough, then sprinkle it with sea salt, caraway seeds, or ...