These culinary chameleons can be braised, sautéed, or enjoyed raw in salads ... But take a closer look: Leafy greens like kale and spinach are the humble heroes of late fall, winter, and early spring.
Serious Eats on MSN1y
23 Kale Recipes to Get Your Green OnGet Recipe: Spanakopita (Greek Savory Greens Pie) Cooking the farro ahead ... the kale is added to avoid burning. Inspired by ...
These culinary chameleons can be braised, sautéed ... But take a closer look: Leafy greens like kale and spinach are the humble heroes of late fall, winter, and early spring.
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