It's faint, but there. Same thing with the cayenne. The spice is not overpowering. The thick, sweet glaze is a wonderful contrast with the salty ham. Once cooked, the glaze is sticky and sweet with ...

This Bourbon Maple Glazed Ham is the perfect balance of sweet and smoky, featuring a rich glaze made with bourbon, maple syrup, and a touch of Dijon mustard. Roasted to caramelized perfection ...