The recent shuttering of seafood landmark Island Creek Oyster Bar has made us even more protective of chef Jeremy Sewall’s legendary lobster roll, which lives on (thank heavens!) at his Row 34.

Nina Senatore, guest experience ambassador at The Lenox Hotel, says, "I think the No. 1 thing we are known for is lobster rolls." She calls them one of "Boston's best inventions." [Read ...

By the 1950s, the entire New England coastline was serving up lobster rolls. Iconic Boston chef Jasper White was the first to make them "upscale" in the '80s, and in 1996, they were on the menu at ...

In fact, Luke's Lobster is now the official lobster roll of the Boston Red Sox. Sign up for our Newsletters There will be two locations for Luke's at Fenway Park: on the 1st base concourse and ...

Back in 2017 the British Beer Company was a hotspot in downtown Portsmouth. The folks over at BBC had a mission. They wanted ...

With that, the Lobster Bake — 28 pre-rolled joints (lobster rolls, natch ... the paper basket liners," Tucker says. But for him, Boston Garden is not just about appealing to a built-in ...

Alongside their New England partner, Jeremy Stivaletta, they acquired the existing Boston ... Cousins Maine Lobster is launching a new Garlic Butter Lobster Roll, an indulgent twist on their ...

Here's a classic sign of spring: Bostonians flocking to Castle Island to grab a hot dog or a lobster roll at Sullivan's. The family-owned, award-winning takeout restaurant in South Boston opened ...