The shop is D.C.’s first “ice cream barlour,” a franchise of the ... And, yes, you must be at least 21 to partake in the alcohol-infused scoops, though it will also serve four nonalcoholic ...

The artisanal shop is owned by Jessica Levison, who has learned that the Wynwood area has a big appetite for alcohol-infused ice cream. She says flavors such as rum raisin, white Russian ...

Tipsy Scoop in NYC and Chica Chida, a peanut butter agave spirit, revealed a boozy ice cream partnership ahead of Valentine's ...

Peanut Butter & Jealous is a peanut butter ice cream infused with Chica~Chida and swirled with boozy grape jelly.

You can get a boozy ice cream flight to try four different flavors. There are also specialty flavors for holidays. You can even bring pints home.

Which is why it’s unusual that Halo Top, which calls itself a “light ice cream ... use chocolate flavored/scented products during the month and 14% of Americans replace “happy hour” with “dessert hour ...

The market for Alcohol-infused ice cream is expanding as a result of a number of causes, such as the growing impact of Western culture, rising health consciousness, rising disposable income, and ...

The global alcohol-infused ice cream market was valued at $786.7 million in 2021, and is projected to reach $1.4 billion by 2031, growing at a CAGR of 6.2% from 2022 to 2031. Alcohol-infused ice cream ...