Using a slow cooker to make pork chops is a wonderful way to make dinner with less effort and still get tender, juicy meat.

For a roast that stays whole ... and can be boneless or bone-in. Let's explore the similarities and differences between pork loin and shoulder, with suggestions for how to best use each of them ...

If you like your roast boneless, try the large center-cut loin roast or the smaller tenderloin roast—both are lean and juicy. F&W's guide to pork roasts covers all the bases with great recipes ...

Umami-rich, succulent, tender shreds of pork are stuffed into buns with a tangy slaw flavoured with sesame and ginger.

Spread open the pork roast on the work surface and rub the inside with the garlic paste. Season the pork with pepper. Roll up the pork to form a neat roast and tie at 1-inch intervals. Season the ...

Donal's pulled pork recipe is perfect for a crowd and easy to make. The pork shoulder braises on the hob ... with the Cajun seasoning and thyme. Roast for 35–40 minutes, turning halfway, until ...

Why choose a boneless pork loin over pre-cut pork chops or a roast? While buying such a large piece of meat might seem intimidating, the advantages are well worth it. Firstly, whole boneless pork ...

C The Power of Pork. Why choose a boneless pork loin over pre-cut pork chops or a roast? While buying a large piece of meat might seem intimidating, the ...