Read on to learn about the health benefits of beets, according to a dietitian, along with chef-approved ways to use them at ...

A touch of garlic, for instance, or a dusting of chaat masala after the beetroot is roasted, will make for a tasty side dish or appetiser. Boil beetroot, peel, cut into wedges as you would do for ...

In a bowl, mix grated beetroot, mashed sweet potato, chopped onion, green chilies, coriander, gram flour, and spices. Add ...

To store fresh beetroot, cut off the leafy tops and then place to dry in a single layer in a wooden or cardboard box. To cook wash - but don’t peel - the beetroot and either boil, steam or bake ...

5. Add small chunks of beetroot and some extra water. 6. Cover the lid and let this boil until the beet is mushy. Add the shredded chicken and let it boil for a couple of extra minutes.

Indulge in the delicious Beetroot Cheela, a nutrient-rich savoury pancake that's a staple Indian breakfast treat. Here’s a ...

Divide the mixture into equal portions. Lightly oil your palms and shape them into tikki-like patties. Coat the patties with ...

Place the beets in a small, heavy-bottomed sauce- pan and add water to cover by an inch. Bring to a boil over high heat. Reduce the heat to low and let simmer, uncovered, until the beets are ...

If you're trying to eat the rainbow you'll need to know how to cook beetroot. We show you how to roast beetroot, pickle beetroot and oven-steam it. To store fresh beetroot, cut off the leafy tops ...