but the idea of using it with fish isn't unique to Bobby Flay and Jonathan Waxman. The sauce is often used to accompany fish and cold meats as well as salads. You could even serve your ...

Bobby Flay has shared his hot takes on ... crispy bacon and thin crispy potato chips,' Flay said. 'We make the sauce, it’s mayonnaise and chipotle and roasted red peppers and some Dijon mustard ...

Before Food Network icon Bobby Flay sautés tomatoes for ... needing to whip together a simple sauce on their boats, adding ...

Grilling oysters is a simple way to add a smoky flavor with a sweet, savory sauce of melted spicy butter. Plump, tender oysters are grilled to perfection in this recipe from Bobby Flay.

Food Network star. Cookbook author. Cat lover. Bobby Flay is many things – and he counts himself lucky for all the opportunities he’s been granted over the years – but “the restaurants are ...