Gently fold the blueberries into the mixture, which should be quite thick. Divide the mixture between the 12 muffin cups. Sprinkle the tops of the muffins with sugar, if using. Bake for 15–20 ...
Maria Doss on MSN10mon
Zucchini Blueberry Muffins
These Zucchini Blueberry Muffins are ultra soft, fluffy and easily made in one bowl! If you're new to baking with zucchini, ...
These homemade muffins are quick to prepare and bake in the air fryer in just 15 minutes, making them perfect for a speedy ...
Here's what you need to know about this recipe: There are many different kinds of blueberry ... These muffins can also be frozen for up to 3 months but freeze them without the lemon icing.