Classic German Streuselkuchen is a lush, fine-crumbed, yeasted cake topped with a remarkably hefty amount of buttery-crisp ...

Even if it's just a normal Tuesday, a slice of coffee cake can make it feel like something to celebrate. Which, in my opinion ...

This incredibly soft, tender, and fluffy buttermilk coffee cake is baked up with a swirl of cinnamon and sugar and a chewy, nutty streusel crust. The cake is an irresistible combination of ...

Nadiya's ice cream cake turns an easy no-churn blueberry ice cream into a delightful ... Crumble the biscuits and the fennel seeds to a fine crumb in a food processor or in a pestle and mortar.

A slow, cold rise results in a crumb that’s especially moist, tender and flavorful; this also makes it easier to bake the cake the morning of serving. However, if you wish to start and finish in ...