Black beans, those little kitchen treasures, are much more than just a side dish. Packed with protein, fiber, and essential ...

I’ve befriended many different types along the way, and I’ve learned a lot about where each shines. Here are seven of my ...

Chinese fermented black beans (known in Cantonese as dou si) are powerful little umami bombs - they add an intense, rich savouriness to whatever they're cooked with. They are made from soy beans ...

This Frijoles Refritos recipe is the best Mexican side dish you were looking for. Get ready to savor the authentic flavors of ...

Cook up Potato and Bacon Hash with cheesy baked beans, roast Cannellini beans for a snack or make burgers out of black beans.

These lower-fat black bean brownies taste totally lush and are worth every calorie! Just keep a close eye on them in the oven, as they can become dry if overcooked. Who says you can't eat cake on ...

Crispy on the outside and creamy in the center, pan-fried black bean cakes make an excellent vegetarian meal, especially alongside a green salad. Melissa Rubel Jacobson crafted numerous sweet and ...