These homemade Crisco biscuits made with buttermilk, bake up flaky and fresh from the oven. This old-fashioned recipe is a ...

There is not a lot of shortening in these biscuits, so make sure to use full-fat buttermilk to add a little fat. Once baked, ...

I started by mixing the dry ingredients in a bowl, then used my fingers to cut in the butter and shortening ... but Fieri's recipe only stated how to make the biscuits using this kitchen tool.

Cut the shortening into the flour with two knives or use your ... kitchen slab slightly dusted with flour and knead till a count of 14. Over kneading can make your biscuits hard. 6. Pat the dough till ...

Add the lard, and cut it in with a pastry blender or 2 knives until it's the texture of grits or polenta meal with lumps the size of small peas. Do not overblend; small lumps of shortening are what ...

A cheese and black pepper biscuit with the popular flavors of the beloved Italian pasta dish, Cacio et Pepe, is cross between ...

Wake up to a Valentine's Day breakfast with these delicious recipes for eggs, pancakes, pastries, and casseroles to serve you ...