Birria Tacos are based off of Birria, a Mexican stew that is slow-cooked in a flavorful savory and slightly spicy sauce. While you can enjoy this recipe just as a stew, I like to take it to the ...

For the first time, Taco Bell fans can try the chain's new slow-braised shredded beef. Taco Bell has spent two years perfecting the recipe ... traditionally found in birria were "a major point ...

The meat is cooked in an adobo, a sauce made with chillies, spices and vinegar. The birria can be eaten in a bowl like a soup, or in tacos or quesadillas (see Tip). You can make the adobo a day ahead.