Ever gone to make pancakes or muffins and been hindered by a lack of buttermilk in the fridge? It is easy enough to get out of this pinch with a buttermilk substitute or this quick cheat’s ...

Or, you can make it by whipping heavy cream until ... so it is low in fat but not 100% fat-free. The post The Best Way to Store Buttermilk appeared first on The Coconut Mama.

Originally, buttermilk was the liquid by-product from churning butter. Because of how we make butter in the U.S. today, most buttermilk found in stores is 'cultured buttermilk,' which comes from ...

Whisk the buttermilk and salt in a bowl until combined ... Cook the remaining batch of chicken pieces in the same way. Meanwhile, for the salsa, heat the sugar in a heavy-based frying pan over ...