Baking burgers is the ultimate method to cook up a batch of hamburgers to perfection. Here's why you'll never look back once ...

Few things are better than a really good burger. Juicy meat ... and onion," Gatlin says. This way, the juice of the meat ...

Steeze Burger in Gaithersburg ... Tallow is like a flavor enhancer, right? It doesn't make it taste like beef. It's almost like salt in the way where salt brings out flavor.

According to the expert, a good burger should be 100 percent meat without any fillers such as breadcrumbs, grated onion or egg. The pro said: “Just get the best quality mince you can find.

The one that promised to go "All The Way." Five Guys' "All The Way" burger comes with five toppings ... its employees a special technique to make sure the buns are perfectly toasted.