One of the best ways to enjoy cold smoked salmon is piled high on a toasted ... of the package to best preserve its flavor and texture. Eating it cold is the preferred way to enjoy this delicacy.

Last year, Houston's unceremoniously removed its signature smoked salmon appetizer ... decision, so the salmon's back on the menu again in Phoenix. It's the best this side of Seattle.

It's shockingly easy to throw together a bold smoked salmon dip. You just need three ingredients to create a last minute app ...

In order to prevent fish from overcooking or turning flaky, cheese from melting, and fruit from becoming mealy, the temperature must remain below 86°F. What wood is best for cold smoking?

I made the smoked salmon on my Pit Boss Pro 1100, cooking low and slow, my favorite way to cook ... salmon spread with mayonnaise!! I even eat it just off the spoon!

An urgent health warning has been issued over the risks of eating smoked salmon ... risk to either avoid cold-smoked fish or first cook it until steaming hot all the way through.

The aroma of freshly smoked salmon ... for the salmon to sit on. There are so many ways to enjoy this salmon. Still hot, straight out of the pan is one of the best. It's great on croutons or ...

Serve this smoked salmon frittata ... to help you on your way to five a day. A tasty nutritious meal that costs less than £2.50 per portion, proving you can eat well for less.

Salmon is a nutritionally rich and delicious fish, able to be used across a wide variety of recipes such as almond-crusted salmon or planked salmon with lemon and dill. If you happen to have ...