The people who feel the need to threaten over a simple recipe for a meat pie. A MEAT PIE!!! Have once again ruined the comment section - I don't want to read and moderate the comments anymore; so they ...

Rick Stein’s perfect Cornish pasty: buttery, flaky pastry with a well-seasoned filling of steak, potatoes, swede and onions. To make the pastry, sift the flour and salt into a bowl, add half the ...