Line a baking sheet with parchment paper. In a medium bowl, mix drained tuna, chopped fennel, pickled jalapeños, lemon juice, mayonnaise and chopped parsley until well combined. Season with salt ...

If you've ever had an open-faced tuna ... There are a lot of delicious ways to make a great tuna melt, but if you're going ...

Highly Recommended is a weekly spotlight on some of food writer Keith Pandolfi's favorite finds as he eats his way across ...

This classic tuna melt can be made in a frying pan! If you like a little more texture to your toastie, it also works well with a tablespoon of finely diced celery folded through the filling.

Ever since my days making sandwiches for ... I reach for a can of tuna to whip up a tuna melt or a pan bagnat — and it takes me back to those college days. Lately I’ve seen a proliferation ...