Basil fried rice is a delightful twist on the classic Thai-inspired dish that combines fragrant basil with the natural ...

You can pick up jars of green and red Thai curry paste in supermarkets across Britain – but if you want to expand your Thai cooking repertoire, try these recipes. Sweet and sour, spicy and ...

Juicy fish fillets simmered in coconut milk with freshly made Thai green curry mixture and aromatic spices. Lemon juice brings the tangy zing to this delicious fish recipe. Best served hot with ...

Thai fried rice is usually served with a slice of lime along with a dipping sauce of your choice to adjust it according to your taste. You can cook this Chinese recipe with or without the Fish Sauce.

Tip into a hot serving dish and sprinkle over the Thai basil to serve. The beef can be marinated up to 2 hours ahead. The stir fry itself is best made and served straight away. Not suitable for ...