Leftover curry paste can be used in Thai-inspired stir-fries or as a fragrant and flavorful poaching liquid. Chef Nok Suntaranon of Kalaya (one of F&W's Best New Restaurants in 2020) shares a ...

Ice Kitchen is launching its unique ‘fresh frozen ’ cooking pastes into 280 Sainsbury’s stores from today. The brand creates ...

Chicken cooked in coconut flavors, tamarind, potatoes and an aromatic massaman curry paste. Spoon onto a serving dish, garnish with bay leaf to give a sense of a Thai touch. Pickled ginger or cucumber ...

The curry is now best left to sit for a ... taste the true flavours of the curry paste ingredients when it's slightly cooler. Serve with lots of fragrant Thai jasmine rice.

This fresh Thai green curry recipe shows you how easy it is to make your own curry paste. Use with prawns, veg or chicken for a brilliantly zingy flavour. For the curry paste, lightly toast the ...

Using a wok, sauté lemon grass and galangal with oil. 3. Add red thai curry paste followed by boiled jack fruit and sliced water chestnut. 4. Simmer on low heat, add coconut milk and grated jaggery. 5 ...