Ina Garten’s simple oven-roasted shrimp recipe is so straightforward that you’ll wonder why you ever cooked shrimp any other ...

If you love shrimp, you’re in the right place! Whether you have fresh or frozen shrimp on hand, these 38 Best Shrimp Dinner ...

Kate Sears for The New York Times This classic recipe features a simple ... secret to this tangy, creamy shrimp salad. David Malosh for The New York Times. Food Stylist; Simon Andrews.

These are our favorite chowder recipes from clam chowder to corn chowder and beyond. Creamy, rich, and nourishing, these ...

In 2018, Food & Wine named Lagasse's shrimp Creole one of our 40 best recipes ever. What is the difference between shrimp gumbo and shrimp Creole? Both Louisiana classics feature shrimp in sauce ...

These taste best freshly fried, but if you must cook them in advance, reheat them for about five minutes in an oven preheated to 180°C (350°F). The shrimp toast pairs well with champagne or ...

Quick and healthy is my go-to when it comes to weeknight meals. My garlic honey shrimp really fits the bill. This tasty dish is so simple and is on the table in minutes. The shrimp marinates in a ...

Shrimp fried rice ... Here’s where to find the best raw bars and cooked versions. Eating in New York City Canned white beans are a hero of weeknight cooking: cheap, easy to use and highly ...

While you need only one egg per serving, I like to cook several at once because it saves a bit of work the next time I want to make this dish ... Dried shrimp roe noodles come in small bundles ...