Read more: 15 Different Ways To Cook Fish By far the easiest and simplest recipe on this list is a straightforward seared scallops dish. This is a good option if you're looking for a seafood ...

Flip the scallops over, and sear the other side 2 minutes, until brown. The inside should be barely cooked. Transfer the seared scallops one at a time to the bowl with the umeboshi wash ...

Click here for a printer-friendly version of the recipes below.If you make them, send us a photo and let us know how they turned out! Cleaning scallops – you will see a piece on the scallop ...

And the best part is it takes less than 30 minutes to make. Yep! We're taking our 15-minute, one-pot Alfredo recipe up a notch ... If you've made seared scallops and spinach, you know we're ...

This recipe has influences from all over the place ... and Japanese citrus), and butter to cook the zucchini and sear the scallops. Korean zucchini (also called Korean squash) has glossy, pale ...

Add the diced tomatoes, the vinegar and oil to create a vinaigrette. For the sea scallops : Season with salt & pepper. Use the same saute pan from the mushrooms, cleaned and dried with a paper towel.

Chef Thomas O'Neil from Suicide Bridge Restaurant shows us how to make seared scallops with butternut squash puree and cream fraiche.