If using a cream sauce for seafood pasta, adding lemon and white wine to the recipe can improve the taste and make the dairy feel less heavy with the other ingredients. The best sauce for seafood ...

Seafood agnolotti: In a medium-size sauté pan ... Transfer the pasta to the sauce, finish with Parmesan, and toss to coat. Season with salt and pepper. Arrange the pasta on the plate and garnish ...

Shuck's Seafood in Brunswick has been named the best seafood restaurant in Georgia ... Shuck's apart is its incredibly popular garlic-butter sauce, sold by the half-gallon. Yelp said it is the ...