Teaching gnocchi workshops has left me with a lot of dumplings ready and waiting to be dressed in numerous pasta sauces. The best sauces for a steaming bowl of gnocchi cling to the dumplings ...

Drop the gnocchi into the pan of boiling water and simmer until they rise to the top. In the meantime ... a slotted spoon and add to the butter sauce along with a little cooking water.

Speed things up with shop-bought gnocchi but make the velvety green sauce from scratch. Bring a large saucepan of water to the boil. Add the garlic and fennel seeds and boil for 3 minutes.

12. Transfer the gnocchi into a hot pan with a good dash of olive oil and cook to achieve an evenly golden-brown finish. 13. Gently reheat the sauce in a separate pan and stir in the gnocchi and basil ...

Make gnocchi at home and serve with a simple tomato sauce. This is definitely a most easiest pasta recipe that one can try at home. Add flour and Parmesan cheese in it and mix well with your hands to ...

Add the gnocchi to a saucepan of boiling water in small batches and ... Remove the tomatoes from the oven and, using a potato masher or fork, break up the garlic and tomatoes. Add the sauce to the ...

Good Gnocchi is a hole-in-the-wall ... flip-flopping between a million possible options because there are only five: there’s bolognese, tomato sauce, walnut pesto, butter sage, and vegan pumpkin ...

A dinner this good in 15 minutes flat ... Mantecare (mix) the sauce with the gnocchi with a few flicks of the wrist for 2–3 minutes. Transfer the gnocchi to serving dishes.

Gnocchi with Sausage in Vodka Sauce is a comforting and indulgent Italian dish. The pillowy soft gnocchi is cooked with crumbled Italian sausage in a creamy vodka sauce. The sauce is made with ...

Toss 2 bags cooked Woolworths gnocchi into the sauce, top with blanched peas and a sprinkling of grated hard cheese. If you want to make your own gnocchi, try this recipe. Browse more recipes starring ...