follow Chef Mirabile's advice and make a simple homemade sauce for the best results. If you typically use frozen meatballs to streamline the dinner-making process, pomodoro is the ideal tomato ...

Gorgonzola-and-spinach-stuffed meatballs are baked and then braised in an easy and spicy arrabbiata tomato sauce in this satisfying and versatile recipe.

Mix with your hands but don't overmix. Ball them up and set them on a plate. Then heat beef tallow in a pan and fry the ...

Meatballs are a handy staple I like to whip out whenever I want something that's not too difficult to prepare but still impressive for my audience (aka usually just my husband and myself).

Nigella's turkey meatballs are light and succulent, as well as being lower in fat. Make a batch – half for tea and half to be frozen for future outings. For the sauce, put the onion and celery ...