Wondering which kind of salt you should use when making homemade pizza dough? According to one expert, the choice is quite ...

Adults should only eat about 2,300 mg of sodium (about one teaspoon of salt) per day. Children should eat less than 1,800 mg/day and those with heart issues should limit it to 1500 mg/day.

He added: 'While many people worry about consuming too much salt, not getting enough can be far more dangerous. 'For most people, it is important to consume about one teaspoon of sea salt each day.' ...

For three years, I hoarded Lays Salt & Vinegar whenever they appeared in my local supermarket. This is the closest imitation I’ve found since moving home. Best served with some juicy Sicilian olives ...

Using Morton brands? Refer to their handy chart. For general cooking, the best salt to use is the one you are most familiar with. As you cook, you will get an idea of how much to use and avoid the ...

Reduce your salt intake by limiting smoked, cured, instant, and processed foods. Usually home-cooked meals have less sodium than frozen or pre-made meals. Adults should consume no more than 2,300 ...