If so, you are most likely a raita enthusiast. You've probably tried several raita recipes and even encouraged others to try them. From cucumber raita and beetroot raita to vegetable raita and more - ...

About Beetroot Raita Recipe: Raita is a variation of curd, an accompaniment at every lunch/dinner party. An Indian food spread is always incomplete without a Raita. Here is a healthy and delicious ...

Rick Stein’s aromatic vegetarian biryani is finished with crispy onions, toasted nuts and a dollop of cool, homemade raita. This dish would work just as well with cauliflower. Combine all the ...

Serve with the raita. Tip Have fun changing the content of the fritters, using different vegetables, or even oven-cooked chicken or shrimp. Recipe courtesy of The Essential Low-Fat Cookbook ...

and add a spoonful of the cold raita and a sprinkling of the fresh cilantro to each one. Serve the chili up right away, with basmati rice and cold beer. Recipe courtesy of American Flavor by ...

The quail needs overnight marinating and the raita can be made earlier in the day, making this an impressive, yet easy dinner party dish. For the tandoori quail, dry fry all the spices ...