Few pasta dishes are as simple yet indulgent as a well-made Penne Carbonara. This Italian classic combines just a handful of ...

More than 60% say they prioritize authenticity in their meals. As food lovers seek out traditional culinary experiences, ...

Tender strands of pasta, swirled with creamy eggs, two types of cheese and crisp bacon ... this dish is best served right away. Have leftovers? Never fear, carbonara is still delicious when ...

The residual heat of the pasta and bacon “cooks” the eggs ... and Parmesan to finish the dish. Carbonara sauce can thicken over time, so it’s best eaten fresh. If you have leftovers ...

Remember: The main goal is creaminess. This simple recipe starts with mixing together eggs, egg yolks, pecorino and Parmesan cheese as pasta gets cooked in salted boiling water. Meanwhile, cook ...